Frozen Pina Colada
Serves 4-8 people
5 min prep
0 min cook
Makes up to 8 drinks in a slushie machine or 4 drinks in a blender.
Blend up a refreshing frozen cocktail in a slushie machine or blender, or leave out the rum and add extra water for a family-friendly option.
For an easy summer refresher, mix 1 part Slushie Mixer with 2 parts still or sparkling water and serve over ice.
By Barker's
Ingredients
In a slushie machine
- 500 ml Barker's Pineapple & Coconut Slushie Mixer
- 200 ml rum
- 70 ml coconut cream
- 900 ml Water
In a slushie machine (non-alcoholic)
- 500ml (2 cups) Barker's Pineapple & Coconut Slushie Mixer
- 1000 ml Water
In a blender
- 250ml (1 cup) Barker's Pineapple & Coconut Slushie Mixer
- 100 ml rum
- 500ml (2 cups) Water
- 2 cups Ice
In a blender (non-alcoholic)
- 250ml (1 cup) Barker's Pineapple & Coconut Slushie Mixer
- 500ml (2 cups) Water
- 2 cups Ice
Garnish ideas
- Pineapple
- Shredded Coconut
- Maraschino Cherry
Method
- Mix all ingredients into a jug or bowl.
- Pour the mixture into the Slushie Machine.
- Turn on machine and let it slush!
- Once at the desired frozen texture, serve and top with your chosen garnish.
This Recipe Uses
Pineapple & Coconut Slushie Mixer 500ml
$9.99
500ml
