Strawberry Citrus Frosé
Serves 4-8 people
5 min prep
0 min cook
Makes up to 8 drinks in a slushie machine or 4 drinks in a blender.
Blend up a refreshing frozen cocktail in a slushie machine or blender, or leave out the rosé and add extra water for a family-friendly option.
For an easy summer refresher, mix 1 part Slushie Mixer with 2 parts still or sparkling water and serve over ice.
By Barker's
Ingredients
In a slushie machine
- 500 ml Barker's Strawberry Citrus Slushie Mixer
- 600 ml rosé wine
- 600 water
In a slushie machine (non-alcoholic)
- 500 ml Barker's Strawberry Citrus Slushie Mixer
- 1000 ml water
In a blender
- 250 ml Barker's Strawberry Citrus Slushie Mixer
- 250 ml rosé wine
- 250 ml water
- 2 cups ice
In a blender (non-alcoholic)
- 250 ml Barker's Strawberry Citrus Slushie Mixer
- 500 ml water
- 2 cups ice
Garnish ideas
- fresh strawberries
- lemon or lime wedges
- Barker's Strawberry Sundae Dessert Sauce
Method
- Mix all ingredients into a jug or bowl.
- Pour the mixture into the slushie machine or blender.
- Turn on machine and let it slush! If using a slushie machine, allow at least 30 minutes for the mix to freeze.
- Once at the desired frozen texture, serve and top with your chosen garnish.
This Recipe Uses
Strawberry Citrus Slushie Mixer 500ml
$9.99
500ml
