Antipasto RangeFIND OUT MORE

Celebrating 50 YearsFIND OUT MORE

Up your platter game - Fruit for CheeseFIND OUT MORE

Dip Drizzle Dress DollopFIND OUT MORE

Classic Soda Syrup RangeFIND OUT MORE

Lightly sparkling and ready-to-drinkFIND OUT MORE

View from the FarmFIND OUT MORE


Our Story

Barker’s of Geraldine is still on a corner of the original family farm, 8km from the South Canterbury town of Geraldine. The farm sits in the lea of the Four Peaks mountain range, beside the Te Moana River and surrounded by rolling pastures.

The farm is now a thriving business, making world class jams, chutneys, syrups and condiments. Barker’s supports the local community employing around 200 local people, and always buys local produce whenever possible.




Latest News

Coast to Coast: Blackcurrant for Muscle Recovery

Guest Blog: David Galbraith & Fiona Dowling  The “longest day” – 140km cycle, 33km mountain run, 70km of kayak. 12 – 18 hours, from Kumara Beach on the West Coast to New Brighton Beach on the East.This race takes a massive toll on your body. Think, 2.5km sprint off the beach – 6am, dark, coldRead more

Repurposing & Recycling Glass

We love your enthusiasm for recycling and repurposing our beautiful glass bottles and jarsLike you, we’re very conscious of this challenge and the role we play in the future of a sustainable New Zealand.The Power of RepurposingOur customers tell us they reuse our glass bottles for:Rustic vases – our 710ml bottles resemble the old-school glassRead more

View From Our Farm