NZ Blackcurrant with Cranberry Fruit Syrup 710ml
710ml

Gluten Free

Vegetarian

Nut Free

Vegan
We blend locally squeezed Canterbury blackcurrants with Canadian cranberries. Over 470 berries go into each bottle to deliver a rich source of antioxidants including vitamin C. These deep purple and rich red berries are steeped in folklore and packed with goodness.
Dilute 1 part syrup with 6 parts still or sparkling; hot or cold water; or mix to taste.
Shake before use. Refrigerate after opening.
Servings Per 710ml Bottle: 25
Serving Size: 200ml diluted 1 part syrup to 6 parts water
Avg. Quantity
Per Serve
Per 100ml
Energy
316kJ
158kJ
Protein
0.1g
0.3g
- Gluten
0mg
0mg
Fat, Total
0.0g
0g
- Saturated
0.0g
0g
Carbohydrate
18.2g
9.1g
- Sugars
18.1g
9.1g
Sodium
22mg
11mg
Vitamin C
24
12mg
Before dilution: sugar, squeezed Canterbury blackcurrant juice 25%, Canadian cranberry juice 16% from concentrate, water, food acid (citric, sodium citrate), vitamin C.
Made in New Zealand
Rich source of Vitamin C