Lychee & Pear Gin Slush
Serves 4-8 people
5 min prep
0 min cook
Makes up to 8 drinks in a slushie machine or 4 drinks in a blender.
Blend up a refreshing frozen cocktail in a slushie machine or blender, or leave out the gin and add extra water for a family-friendly option.
For an easy summer refresher, mix 1 part Slushie Mixer with 2 parts still or sparkling water and serve over ice.
By Barker's
Ingredients
In a slushie machine
- 500 ml Barker's Lychee & Pear Slushie Mixer
- 200 ml Gin
- 1000 ml Water
In a slushie machine (non-alcoholic)
- 500 ml Barker's Lychee & Pear Slushie Mixer
- 1000 ml Water
In a blender
- 250ml (1 cup) Barker's Lychee & Pear Slushie Mixer
- 100 ml Gin
- 500ml (2 cups) Water
- 2 cups Ice
In a blender (non-alcoholic)
- 250ml (1 cup) Barker's Lychee & Pear Slushie Mixer
- 500ml (2 cups) Water
- 2 cups Ice
Garnish ideas
- Lychee
- Pear
- Cucumber
Method
- Mix all ingredients into a jug or bowl.
- Pour the mixture into the Slushie Machine.
- Turn on machine and let it slush!
- Once at the desired frozen texture, serve and top with your chosen garnish.
This Recipe Uses
Lychee & Pear Slushie Mixer 500ml
$9.99
500ml
