Description
- Gluten free
- Vegan-friendly
- Made in New Zealand
- Keep refrigerated once opened
Harissa is a North African flavouring most commonly used as a condiment enjoyed with meat, vegetables or grains like cous cous. It is made with a base of tomatoes, capsicum added mild spices.
Find in the sauce aisle of selected New World and PAKnSAVE supermarkets New Zealand wide.