NZ Lemon & Lime Marmalade


SKU: 76850 Category: Tag:


  • Gluten Free
  • Vegan-friendly
  • Made in New Zealand with New Zealand citrus
  • Keep refrigerated once opened
  • Servings Per 370g Jar: 37
  • Serving Size: 10g
  • INGREDIENTS: sugar, NZ lemons 15%, NZ lime peel 10%, glucose syrup (from maize), NZ lime juice 6%, acidity regulators (citric acid, sodium citrate), gelling agent (fruit pectin).
Avg. QuantityPer 10g servePer 100g
Energy112kJ (27cal)1120kJ (268cal)
Fat - total0g0.1g
Fat - saturated0g0g
- sugars6.2g62.3g

LC: 40163



    • Perfect as it is, spread generously on hot buttered toast
    • Add half a cup to your favourite scone recipe for extra flavour
    • CITRUS HAM GLAZE: In a saucepan, warm together ½ cup Barker’s Lemon & Lime marmalade with 2 tablespoons each of Barker’s Lemon, Honey & Ginger fruit syrup and prepared french mustard. Decorate ham with cloves and citrus fruit slices and brush over glaze.
    • NUTTY LIME GLAZE:  To make the ham crust crush 125gms/1 cup of roasted cashews (or roasted blanched almonds or walnuts). In a saucepan melt 1/2 cup of Barker's Lemon & Lime Marmalade; add 2 Tbsps each of Dijon mustard and Barker's Lemon, Honey and Ginger fruit syrup and the grated zest of 1 lime. Stir in the crushed nuts and 1 beaten egg. Spoon and press the glaze over the ham.