Squeezed NZ Blackcurrants with Cranberries


SKU: 71177 Category: Tag:


  • Gluten free
  • Vegan-friendly
  • NZ squeezed blackcurrants
  • Rich source of vitamin C
  • Natural source of antioxidants
  • Preservative free
  • Made in New Zealand
Refrigerate after opening.

We blend local Canterbury blackcurrants with Canadian cranberries here on a corner of our original family farm. Over 470 berries go into each bottle to deliver a rich source of antioxidants including vitamin C. These deep purple and rich red berries are steeped in folklore and packed with goodness.
  • Servings Per 710ml Bottle: 25 glasses
  • Serving Size: 200ml diluted 1 part syrup to 6 parts water
  • One 200ml serve contains 60% of the recommended dietary intake of vitamin C
  • INGREDIENTS: (before dilution) sugar, squeezed Canterbury blackcurrant juice 25%, Canadian cranberry juice 16% from concentrate, water, food acid (citric, sodium citrate), vitamin C.
Avg. Quantity after dilutionPer 200mlPer 100ml
- Gluten0g0g
Fat, Total0g0g
- Saturated0g0g
- Sugars18.0g9.0g
Vitamin C24mg12mg

LC: 44410


  • Enjoy hot or cold.
  • Homemade Ham Glaze: In a saucepan, warm together 2 Tbsps of Barker's Blackcurrant & Cranberry fruit syrup and ½ cup Cranberry Jelly until jelly is dissolved. Decorate ham with cloves and glace/dried cherries or cranberries and brush over glaze.