Blackcurrant & Red Onion Jelly


SKU: 76130 Category: Tag:


  • Gluten free
  • Vegan-friendly
  • New Zealand fruit and vegetables
  • Made in New Zealand

A delicious savoury blackcurrant and red onion jelly ideal for starters, casseroles, cold meats and antipasto platters.

  • Servings Per 280g Jar: 18
  • Serving Size: 15g
  • INGREDIENTS: sugar, Canterbury blackcurrants 25%, New Zealand sauteed red onion 10%, red wine vinegar, water, thickener (fruit pectin), salt, food acid (citric acid)
Avg. QuantityPer servePer 100g
Fat - total0g0.2g
Fat - saturated0g0g
- sugars7.4g49.5g

LC: 43064

More than just something to spread on a sandwich...

  • Spread on chunky fresh or toasted bread and top with crumbled feta for an easy bruschetta starter
  • Mix with yoghurt or sour cream for a tasty and instant dip
  • Pour over a punnet of cream cheese or block of feta and serve with crostini
  • Add a couple of generous dollops to casseroles and stews to help develop the flavour
  • Stir through stir fries to add extra flavour
  • Spread over a pizza base and add your favourite toppings
  • Add to cheese scrolls, savoury muffin or scone mix for some real flavour
  • Serve as an accompaniment for cheese, crackers, sandwiches and antipasto platters
  • Serve alongside cold meats, frittatas, pies or left overs