Backyards & Rhubarbs Frose Cocktail

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  • Gluten Free Recipe
  • Gluten Free Recipe
  • Gluten Free Recipe

  • Because of the alcohol content, it will take 12-24 hours to fully freeze the wine. If wine is completely frozen, put cubes into a blender to turn the Rose wine into a slushie-type substance.
Frosé Cocktail (aka frozen rosé wine) is  pronounced ‘fro-zay’

Created by Charles Gillet, The Poplar Social Club

INGREDIENTS

METHOD

  1. Put vodka, lime juice and Lite Rhubarb with Raspberry & Rosehip in a jar.
  2. Blend frozen Giesen Rose, add to jar.
  3. Put lid on then shake, shake, shake!
  4. Remove lid, add fresh fruit if you wish, then enjoy!
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