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Our Story

Barker’s of Geraldine is still on a corner of the original family farm, 8km from the South Canterbury town of Geraldine. The farm sits in the lea of the Four Peaks mountain range, beside the Te Moana River and surrounded by rolling pastures.

The farm is now a thriving business, making world class jams, chutneys, syrups and condiments. Barker’s supports the local community employing around 150 local people, and always buys local produce whenever possible.

 
 

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Latest News

Ice Spheres: entertainers’ delight

It seems the humble ice cube has come of age.No longer are we content with the simple cube, we have a variety of sizes and shapes at our fingertips to give summer entertaining a little more flair.One ‘cube’ that is making a resurgence is the Ice Sphere (aka Ice Ball).  Some people like a splashRead more

Dulce de Leche reaches NZ shores

Dulce de Leche, a traditional South American dessert enjoyed world-wide, is now in New Zealand!Literally translated as ‘sweet from milk’ in English Dulce de Leche is known as milk jam or caramel spread.  Gluten free, this traditional and authentic South American topping has now landed on New Zealand shores. Our shipment was delayed but weRead more

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