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Our Story

Barker’s of Geraldine is still on a corner of the original family farm, 8km from the South Canterbury town of Geraldine. The farm sits in the lea of the Four Peaks mountain range, beside the Te Moana River and surrounded by rolling pastures.

The farm is now a thriving business, making world class jams, chutneys, syrups and condiments. Barker’s supports the local community employing around 150 local people, and always buys local produce whenever possible.

 
 

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Latest News

Pack Your Lunch!

Annabelle White shares her tips and tricks:We know it’s right on so many levels. Packing your lunch means you eat well and saves money, but sometimes it’s hard when racing to pack kid’s lunches, take the dog for a walk and face rush hour traffic. It can all be too much and yet you knowRead more

A little summer squeeze: be in to win

As seen in Your Home & Garden magazine (Feb issue),  be in the draw to win something a little fancy with Barker’sNOW CLOSED. CONGRATULATIONS TO: Rima Krause, Pauline Mayo, John & Muriel Pedersen, Wendy Anderson, Shelley Gilmour  Lazy days, late lunches and long drinks are what summer is all about. We have 5 x refreshingRead more

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