Meet the McFarlanes
Proud to source locally wherever possible, Barker's sources blackcurrants grown right here in Geraldine. Meet the grower and take a peek into the art of growing this amazing super-food.
"My world as a new Barker's Recipe Developer/Foodie just keeps getting better." -- Dianne McDonald. We follow the last busy few weeks of Dianne's foodie journey.
This is such a delicious winter warmer for a special breakfast. Packed full of dried fruit plumped up with Barker's Lite Blackcurrant fruit syrup, it is an easy recipe to recreate. READ MORE
We were disappointed to read a news article that discussed the honesty of food labelling on New Zealand products, in which the writer questioned some of the country of origin statements on Barker’s of Geraldine products. READ MORE
To help celebrate the mum in your life, we gave away the chance to win 1 of 10 Mother's Day prize packs. A cup of tea and a Barker's breakfast....mmmm. READ MORE